Wyndham Restaurant: Class of 2025 - Commencement Brunch
Class of 2025: Commencement Brunch Saturday, May 17
Reservations available 9.30 a.m. to 12.30 p.m.
Email Reservations: catering@brynmawr.edu $36 per person
• $24 ages 10 & under meal plans not accepted • tax & gratuity not included • reservations are required
Menu
Omelet Station: Diced Tomato • Baby Spinach • Colby Cheese • Bell Peppers, Caramelized Onion • Pit Ham
Greek Yogurt Bar: Dates • Mixed Berries • Mangoes • Pineapple • Coconut • Honey • Dried Fruit • Nuts
Belgian Waffle Station: Vermont Maple Syrup • Strawberries
Scrambled Eggs
French Toast Casserole with Fresh Berries & Cinnamon Cream Cheese Drizzle
Hickory Smoked Sausage Links
Applewood Smoked Bacon
Yukon Gold Potato Hash
Quiche Selections: Broccoli Cheddar & Spinach • Mushroom & Gruyere • Goat Cheese & Tomato Broccoli • Cheddar with Gluten Free Crust
Chickpea Rotini with Roasted Corn, Cucumber, Roasted Yellow Pepper, Pickled Red Onion, & Roasted Red Pepper Vinaigrette
Honey Garlic Chicken Thyme Scented Chayote Squash
Chilled Purple Asparagus
Roasted Grapes & Tart Cherry Vinaigrette
California Quinoa Salad Mango, Edamame & Honey Balsamic Dressing
Spring Mix Salad with Balsamic Vinaigrette
Smoked Salmon
Tray Assorted Bagels with Flavored Cream Cheeses, Jellies & Jams Homemade Pastries & Breads Fresh Seasonal Fruit Salad
Selection of Juices
• Milk, Coffee & Teas, Complimentary Mimosa or Bloody Mary
÷ÈÓ°Ö±²¥ welcomes the full participation of all individuals in all aspects of campus life. Should you wish to request a disability-related accommodation for this event, please contact the event sponsor/coordinator. Requests should be made as early as possible.